The communal ovens in the villages of approximately 50 municipalities in Valle d'Aosta come to life to bake the traditional black bread.
Join us for bread baking workshops and guided tours of the Brusson Fromagerie. Following that, there will be tasting and music to explore the tradition.
Mandatory booking here.
- Bread baking workshops
- Guided tours of Vollon and Salomon
- Tasting
